I have been noticing an excess of specialty taco joints popping up all over Texas. I do enjoy a tasty vegetarian taco every now and then. The only negative part about vegetarian tacos, is when the restaurant only puts a few mixed vegetables in the taco and then calls it vegetarian. It is not a… Continue reading Tandoory Taco
The second time that I went to Lekka was with Brandi from Instagram: @brandisfoodiediary. We decided to go to Lekka because I told Brandi about the amazing cakes that they have in their bakery case, and it because it is only a few minutes from my workplace. We met for a late brunch, because Brandi… Continue reading Lekka
The Addison Fork & Cork is a 2 day (Friday May 15 and Saturday May 16) food festival located at Addison Circle Park. It features small plates from local restaurants, celebrity chefs (Cat Cora), cooking demonstrations (grilling demos), live music and food samples. Fork & Cork was formally known as the “Taste of Addison”, but… Continue reading Addison Fork & Cork 2015
La Zaranda is a restaurant with Mexican flair, and is well known for their seafood ceviches. I have always had an interest in finding out if they had any vegetarian options that I could try. It is hard to find restaurants where I can eat with my husband (meat eater), and also enjoy an amazing… Continue reading La Zaranda Modern Kitchen and Tequila
I traveled to Kona Hawaii in January 2015. These are a few of the food photos that I took while I was there. My experience in Hawaii was amazing! I was lucky enough to be able to snorkel with sea turtles, and take a whale sighting catamaran out in the ocean. I also enjoyed relaxing… Continue reading Hawaii Food
Texas de Brazil is a traditional Brazilian steakhouse, with one of the largest salad bar buffets that I have ever seen. The selection is endless at their salad bar, and this is a great opportunity for vegetarians to taste different things, that they might never have thought to try before. If you have a full… Continue reading Texas de Brazil
I have been very impressed with how so many burrito restaurants are now serving vegan/vegetarian meat options. Chipotle has their vegan Sofritas (tofu and spicy), Moe’s has a grilled tofu option, and now finally Freebird’s World Burrito’s has come around and joined the rest of them with their new vegan Tempeh Calabacitas! I was super excited… Continue reading Freebirds World Burrito- Vegan friendly Calabacitas.
Panera is always a great place to have a quick lunch, and they have numerous vegetarian options for me to try each time. I heard about their new broth bowls from a friend, and I knew that I had to try one. The Lentil Quinoa Bowl with cage-free egg and the Soba noodle bowl with… Continue reading Panera
For our 3 year wedding anniversary we decided to go to Wolf Puck’s Five Sixty restaurant in the reunion tower ball. The restaurant has such a romantic ambiance, with mood lighting. The most exciting thing about Five Sixty, is that the whole restaurant is slowly revolving around in a circle. Due to the fact the… Continue reading Wolfgang Puck Five Sixty
I have always loved Chipotle and their flavorful burritos. But now I love them every more, because they just released a vegan ingredient called Sofritas. Now, instead of ordering a veggie burrito, I can order a Sofritas burrito for the same price! Sofritas is shredded tofu braised with chipotle chilies, roasted poblanos (mild chili peppers), and… Continue reading Chipotle
